kitchen manager (Williams Lake)

kitchen manager (Williams Lake)

24 Oct
|
MR MIKES SteakhouseCasual
|
Williams Lake

24 Oct

MR MIKES SteakhouseCasual

Williams Lake

Overview Languages

English

Education

- Secondary (high) school graduation certificate

Experience 2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Restaurant

Responsibilities Tasks

- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Establish work schedules
- Order supplies and maintain inventory
- Supervise cooks and other kitchen staff
- Cook

Supervision
- Cook (general)
- Kitchen and food service helpers
- Staff in various areas of responsibility

Additional information Work conditions and physical capabilities
- Fast-paced environment




- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Physically demanding
- Attention to detail

Personal suitability
- Client focus
- Effective interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability

Benefits Health benefits

- Dental plan
- Health care plan

Financial benefits
- Bonus
- Gratuities
- Group insurance benefits
- Life insurance

Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

- Supports newcomers and/or refugees with foreign credential recognition

Support for youths
- Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

📌 kitchen manager (Williams Lake)
🏢 MR MIKES SteakhouseCasual
📍 Williams Lake

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