Job Overview

Rendezvous is seeking a friendly, attentive Servers to create a welcoming guest experience while preparing and serving beverages. The ideal candidate brings strong customer service skills, sound judgment, and the ability to stay organized in a quick-paced hospitality environment.

Duties

- Prepare and serve alcoholic and nonalcoholic beverages according to recipes and service standards.

- Greet guests, take orders, answer menu questions, and provide attentive customer service.

- Use the POS system to enter orders and process transactions accurately.

- Handle cash and card transactions, provide correct change, and maintain accurate records.

- Follow food safety and food handling practices.

- Coordinate with other team members to support smooth food service and guest experiences.





- Apply time management, basic math, and multitasking skills during busy service periods.

Experience

- Previous serving, cashiering, or other food service experience is preferred.

- Restaurant, food industry, or hospitality experience is a plus.

- Familiarity with POS systems.

- Demonstrated customer service, cash handling, and basic math skills.

- Knowledge of food safety and food handling practices, or willingness to learn.

- Reliable, organized, and able to work collaboratively in a fast-paced setting.

Pay: $15.00-$18.00 per hour

Work Location: In person

📌 Rendesvouz Server (Calgary)
🏢 Calgary
📍 Calgary