Measure, mix, and bake bakery products in Windsor as a regular part time Bakery Production Baker with open availability. Use recipes, equipment, and sanitation practices daily.
This Bakery Production Baker prepares batters, doughs, and in-house products to daily par levels. The work requires one or more years of baking experience, artisan breads and pastries knowledge, and cake decorating skills. You will support customer service, production planning, inventory rotation, and records.
Key Responsibilities: Measure, mix, and prepare products using company recipes
Prepare and bake in-house products to daily par levels
Operate mixers, proof box, sheeter, ovens, and slicer
Complete production and spoilage records to minimize waste




Clean and sanitize work areas, utensils, and equipment
Requirements: One or more years of baking experience
Intermediate knowledge of artisan breads, pastries, and cake decorating
High school diploma or general education degree
Food Handlers Certificate from ServSafe or ANSI organization
Open availability, including weekends, nights, and holidays
Bring baking experience, recipe accuracy, equipment operation, and sanitation knowledge to regular part time bakery production in Windsor.

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📌 Part Time Bakery Production Baker (Ontario)
🏢 Oliver's Market
📍 Ontario