Lead restaurant shifts with guest service and team development at Northland Restaurant Group. Build leadership experience while supporting daily hospitality operations.
As a Front of House Supervisor, you will support senior leaders while helping manage budgetary goals. You will foster guest connection, address concerns, and strengthen team morale during shifts. The role suits candidates with full-service restaurant or bar serving experience and a hospitality-driven approach.
Key Responsibilities: Actively lead shifts alongside senior leadership team members
Help manage budgetary goals during restaurant operations
Ensure guest satisfaction and connection throughout each shift
Handle guest concerns and compliments professionally




Support team morale through contests and shift assistance
Requirements: Previous serving experience in a full-service restaurant or bar
Hospitality-driven approach toward guests and team members
Energetic and positive attitude
Commitment to inclusion and embracing diversity
Previous restaurant leadership experience considered an asset
Develop restaurant leadership, guest service, and team motivation skills while supporting memorable hospitality experiences at Northland Restaurant Group.

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📌 Front of House Restaurant Supervisor (British Columbia)
🏢 Moxies
📍 British Columbia