Support kitchen operations with food preparation and quality control as an Assistant Kitchen Manager at Service Inspired Restaurants. Help maintain clean, safe standards.
This Assistant Kitchen Manager supports the Kitchen Manager across daily restaurant operations. The position includes food preparation, quality control, staff training, and workflow improvement. Leadership development is prioritized while teams uphold hospitality, authenticity, quality, fun, and courage.
Key Responsibilities: Support the Kitchen Manager with daily kitchen operations
Assist with food preparation and quality control
Maintain a safe, clean working environment
Help train kitchen staff
Improve kitchen workflows
Requirements: One to three years kitchen management or supervisory experience
Comparable restaurant workplace experience
Culinary Red Seal and Smart Serve are strong assets
Excellent written and verbal English communication skills
Computer proficiency and ability to learn software quickly
Apply your kitchen leadership, food preparation, quality control, and staff training experience with Service Inspired Restaurants.

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📌 Assistant Kitchen Manager Restaurant Operations (Ontario)
🏢 Service Inspired Restaurants
📍 Ontario