Elevate culinary experiences as the Head Chef at Casa Mia in Vancouver, B.C. Focus on enhancing the lives of seniors with meaningful, nutritious meals and a supportive work workplace.The Care Group seeks an experienced Head Chef for its Casa Mia facility, where you'll oversee Culinary and Food & Beverage Operations. In this position, you'll coordinate menus, staff, and food preparation while ensuring compliance with health regulations. Your leadership role will involve training staff and preparing meals that cater to special dietary requirements.Key Responsibilities:Direct Culinary and Food & Beverage OperationsCoordinate menus, purchasing, and food preparationEnsure compliance with health standards and safetyPrepare meals for special dietary needsHire and develop a diverse culinary teamRequirements:University degree or college diploma in F&B ManagementValid Food Safety/Food Handler's CertificationMinimum 8 years' experience with 2 as Executive ChefStrong coaching and team-building skillsAbility to manage productivity and expensesLead culinary excellence at Casa Mia by creating nourishing meals and mentoring a dedicated team.

📌 Head Chef At Casa Mia Vancouver
🏢 The Care Group
📍 Vancouver