Culinary Supervisor: Lead High-Volume Kitchen Flex Hours (Ontario)

Culinary Supervisor: Lead High-Volume Kitchen Flex Hours (Ontario)

24 Oct
|
Moxies
|
Ontario

24 Oct

Moxies

Ontario

Moxies in Toronto is seeking an experienced Culinary Supervisor to oversee our high-volume kitchen. You will lead line cooks and prep staff, ensure consistency, quality, and safety, and work with the Executive Chef on menus and inventory.
The ideal candidate has at least two years in a qualified kitchen, including one year in supervision, a food handler certification, and the ability to motivate a diverse team in a fast-paced environment.

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📌 Culinary Supervisor: Lead High-Volume Kitchen Flex Hours (Ontario)
🏢 Moxies
📍 Ontario

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