Lead Production Chef — High-Volume Camp Operations (Boucherville)

24 Oct

ESS Canada

Boucherville

24 Oct

ESS Canada

Boucherville

ESS Canada is seeking a Production Chef to direct, coordinate, and evaluate kitchen and food-service operations at a remote camp in Canada. The role requires leadership in high-volume production, menu planning, and staff supervision.The position includes Fly In/Fly Out with travel and accommodations provided, 10-hour shifts, and benefits after a probationary period. Red Seal and Food Secure credentials are preferred; bilingual abilities area plus.#J-18808-Ljbffr

📌 Lead Production Chef — High-Volume Camp Operations (Boucherville)
🏢 ESS Canada
📍 Boucherville

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