```Duties:
- Prepare and cook meals according to recipes and food safety guidelines
- Ensure all food is prepared and presented in a timely manner
- Follow proper food handling and sanitation procedures
- Collaborate with kitchen staff to ensure smooth operations
- Maintain a clean and organized work area

Experience:
- 1 yr experience as a cook in a professional kitchen
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment
- Solid attention to detail and organizational skills
- Excellent communication and teamwork abilities

Benefits:
- Competitive pay based on experience
- Opportunities for career advancement within the Restaurant
- Flexible scheduling options
- Employee discounts on meals

Requirements:
- Availability to work weekends, and holidays as needed```

Job Types: Part-time, Full-time

Pay: $18.00-$22.00 per hour

Benefits:

- Discounted or free food
- Paid time off

Experience:

- Cooking: 1 year (preferred)

Work Location: In person

📌 Breakfast Cook (Montreal)
🏢 Chez Cora Breakfast & Lunch ( Centre Ville)
📍 Montreal