Pastry Chef de Partie (Toronto)

Pastry Chef de Partie (Toronto)

24 Oct
|
Enigma Yorkville
|
Toronto

24 Oct

Enigma Yorkville

Toronto

Our restaurant is looking for Pastry CDPs with a passion for food, baking and chocolate work to join our team in a Contemporary European Fine Dining Kitchen cooking to Michelin standards.

We are looking for someone who is well-spoken, knowledgeable about food and has a high attention to detail. All applicants must have experience within high end restaurants, preferably international or fine dining.

This will be a challenging position you must be energetic & willing to learn. Experience in fast passed environments, from scratch cooking, cook to order, preparing fresh ingredients, running a section, working neat and clean is a must!

MUST BE ELIGIBLE TO WORK IN CANADA!

RESPONSIBILITIES

- Oversee and assist the Senior Chefs and kitchen staff in all aspects of food production
- Evaluate food products to ensure consistent quality standards
- Be able to temper chocolate
- Have service experience
- Run a section, write mis en plus sheets, compile ingredient orders list for your section/station.
- Maintain high hygiene personal & kitchen hygiene standards.




- Maintain a regular maintenance schedule for all kitchen areas and equipment.
- Oversees and organise kitchen stock and ingredients.
- Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organised for quality assurance.
- Keep stations stocked, clean & organised.

Qualifications and education requirements

- 2+ years' of culinary or kitchen experience in a fine-dining establishment
- Excellent interpersonal and verbal communication skills
- Highly organized with excellent attention to detail

*
Requirements and Qualifications:

- 3 years of experience require
- Professional appearance
- High attention to detail
- Well-spoken
- Interest in continued education about cuisine, wine and beverages
- Ability to lift 50 pounds
- Able to work in a team based, high stress, fast paced environment

Job Type: Full-time

Pay: $60,000.00-$65,000.00 per year

Experience:

- baking: 2 years (preferred)

Work Location: In person

📌 Pastry Chef de Partie (Toronto)
🏢 Enigma Yorkville
📍 Toronto

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