Key Responsibilities:

- Ensuring continuous production, optimizing machine output by meeting the required line speeds while maintaining quality of product.
- Scheduling product runs and informing appropriate team members of daily production schedules to complete orders accurately and on time
- Reacting promptly to problems with the machine or production delays and resolving issues quickly and efficiently.
- Keeping machine running smoothly is main priority and ensuring that everyone is working together as a team.
- Inform immediate Supervisor and/or QC of any conditions that could affect food safety.
- Properly use equipment and materials to perform all production tasks
- Follow all process instructions, procedures and formulas to ensure all final specifications are met; provide accurate record keeping of lot codes, batches, and required data
- Keep work area clean and organized
- Clean work areas and equipment Good communication skills to deliver valuable teamwork




- Able to follow and execute instructions

Requirements:

- Fluent in English (read, write and communicate verbally)
- Must be able to understand, follow and apply detailed oral or written instructions
- Good organizational skills with the ability to follow all process instructions, procedures and provide accurate record keeping of lot codes, batches, and required data
- Ability to adapt to change
- Must be attentive to detail and ensure accuracy of work
- Must be punctual and flexible

Job Types: Full-time, Permanent

Pay: $19.71-$24.24 per hour

Perks:

- Company events
- Dental care
- Extended health care
- Life insurance
- On-site parking
- RRSP match
- Vision care

Experience:

- Machine Operator: 2 years (preferred)

Work Location: In person

📌 Machine Operator (Delta)
🏢 Monte Cristo Bakery
📍 Delta