Join our dynamic team as a Server/Bartender and become the heart of an energetic, welcoming workplace! In this role, you will deliver exceptional customer service by taking orders, serving food and beverages, and creating memorable experiences for our guests. Your enthusiasm and attention to detail will help foster a lively atmosphere where patrons feel valued and eager to return. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, fun setting.
Duties
- Greet guests warmly and provide attentive, friendly service throughout their visit
- Take accurate food and beverage orders using POS (Point of Sale) systems such as Micros POS or similar platforms
- Prepare and serve alcoholic and non-alcoholic drinks responsibly, adhering to all food safety and alcohol service regulations
- Handle cash, process payments, and give correct change with precision and efficiency
- Maintain cleanliness and organization of the bar area, tables, and service stations
- Ensure food safety standards are met during food handling, serving, and cashiering processes
- Collaborate with kitchen staff to ensure timely delivery of orders and resolve any customer concerns promptly
Skills
- Proven experience in restaurant or food service environments, including bartending and serving roles
- Familiarity with POS systems like Micros POS or similar cash handling technology
- Strong customer service skills with a positive attitude and excellent communication abilities
- Effective time management to handle multiple tables or bar orders efficiently during busy hours
- Knowledge of food safety practices and proper food handling procedures
- Basic math skills for cashiering, calculating bills, tips, and managing cash transactions accurately
- Ability to work well within a team in a lively hospitality setting while maintaining professionalism
This role is perfect for motivated individuals passionate about hospitality who thrive in energetic environments. If you’re eager to develop your skills in food industry operations while providing outstanding guest experiences, we want to hear from you!