Looking for a job where you can contribute to the sum of human happiness and truly make a difference? Join us We're crafting a purposeful, happy and vibrant seniors' community where our residents and employees flourish together. The Wexford is a boutique-style independent senior living residence in South Delta. We are part of Bria Communities, a local, private company that operates four vibrant retirement communities in Langley and Tsawwassen. WHO ARE YOU? You want to work for a company that sees people of all ages as valuable individuals, not just numbers, clients or patients. Your values include:
• Acting with respect to people of all ages, but especially older adults
• Providing elevated customer services that put seniors’ needs, comfort, and dignity first
• Being a supportive and collaborative team member who contributes your skills and knowledge to create purposeful, happy and vibrant senior communities.
• Leading the way by taking initiative, always improving, and bringing positivity to work with you every day. WHY JOIN OUR TEAM
• Competitive wages
• Flexible schedules
• Discounted employee meals
• Career growth and development opportunities
• We’re locally owned and operated Shifts: 10:30am
- 7:00pm Education & Experience
• Minimum 1 year of experience in a hotel, restaurant, or equivalent.
• Minimum 1 year serving or catering experience, or a combination of a outstanding attitude with an eagerness to learn
• Food Safe Level 1 Certificate is required
• Serving it Right Certification Key Accountabilities
• Work as a team to provide a relaxed, enjoyable dining experience for our residents and to deliver exemplary customer service in the dining room and lounges.
• Welcome each resident or guest with friendliness and an eagerness to serve.



Attentive to the residents and guests in the dining room, anticipating their needs and responding in a timely manner
• Committed to learning the special qualities of each menu item, including where the food was sourced, and the story behind it, in order to share that story with the diners.
• Plating each dish to the Chef's requirements, ensuring it is served at the correct temperature and honours diners' requests and preferences.
• Execute full-service dining, including the preparation, presentation, and service of food, beverages, and accompaniments in the dining room and lounges.
• Carry out general cleaning and sanitization duties and routines, including setting and cleaning of tables, chairs and other equipment.
• Ensure that all service and servery areas are kept clean and tidy.
• Clear, scrape, stacking and wash dishes, and when required, return them to the correct storage areas.
• Carry out general cleaning of spills and food on the flooring in the dining and lounge areas as required. Required Knowledge, Skills and Abilities
• Must have the ability to establish and maintain good interpersonal relations by displaying tact, courtesy and patience with residents, guests, volunteers and employees.
• Physical and mental fitness to perform all assigned duties, including lifting up to 50 lbs
• Must be organized and have the ability to work in a busy environment, seamlessly coordinating with other servers to meet the needs of the dining room.
• Must be able to work independently and within a team, to meet resident needs.
• Must have the ability to communicate effectively and be able to speak and understand English competently.
• Ability to safely and efficiently operate all equipment associated with the position. Full Role Profile available upon request WEX1

📌 Server (Casual) - The Wexford (Delta)
🏢 Century Group
📍 Delta