Restaurant Supervisor – Shawarma Daddy

Location: 497 Notre Dame Avenue, Greater Sudbury, ON

Job Type: Full-time

Job Overview

Shawarma Daddy is looking for a reliable, hardworking, and motivated Restaurant Supervisor to join our growing team in Sudbury.

We are seeking someone who can take responsibility for daily restaurant operations, lead team members, maintain high food quality and safety standards, and ensure excellent customer service.

The ideal candidate should be hands-on, organized, dependable, and comfortable working in a fast-paced restaurant environment. This position requires someone who can lead by example, support the kitchen and front counter teams, and ensure smooth operations throughout each shift.

Key Responsibilities

- Supervise and coordinate daily restaurant operations, including kitchen preparation, customer service, and order management.
- Assign duties, monitor employee performance, and ensure tasks are completed efficiently.
- Lead and support staff during busy periods while maintaining smooth workflow.
- Assist with preparing shawarmas, BBQ items, wraps, plates, and other menu items according to restaurant standards.
- Ensure consistent food quality, portion control, presentation, and customer satisfaction.
- Maintain strict food safety, sanitation, personal hygiene, and cleanliness standards.
- Monitor food storage, temperature controls, stock rotation, and proper food handling procedures.
- Manage customer orders through the POS system, including walk-in, telephone, Uber Eats, and SkipTheDishes orders.
- Handle customer complaints and resolve service issues professionally.




- Assist with employee training, onboarding, and shift coordination.
- Monitor inventory levels, minimize food waste, and report supply requirements to management.
- Ensure opening and closing procedures, equipment checks, and daily cleaning duties are completed.
- Monitor cash handling and ensure accurate transactions and end-of-shift reporting.
- Communicate operational issues, staffing concerns, and improvement opportunities to management.

Requirements and Qualifications

- Valid Food Handler Certificate is mandatory. Candidates must have a valid certificate before commencing work.
- Previous experience working in a restaurant or food service environment is required.
- Previous restaurant supervisory or team leadership experience is strongly preferred.
- Good knowledge of food safety, hygiene, sanitation, and safe food handling procedures.
- Ability to supervise employees, delegate responsibilities, and manage restaurant operations efficiently.
- Experience with food preparation, kitchen operations, and customer service.
- Ability to work independently, make decisions, and handle busy service periods.
- Strong communication, problem-solving, and organizational skills.




- Experience operating POS systems and handling cash transactions is an asset.
- Familiarity with shawarma, Mediterranean, Middle Eastern, or fast-casual restaurant operations is an advantage.
- Must be punctual, reliable, responsible, and committed to maintaining workplace standards.
- Must be available for flexible shifts, including evenings, weekends, and holidays.
- Ability to stand for extended periods and perform physical tasks associated with restaurant operations.

What We’re Looking For

We’re looking for someone who:

- Takes ownership of their responsibilities and leads by example.
- Maintains professionalism and discipline within the team.
- Can confidently manage a shift and support staff without constant supervision.
- Prioritizes cleanliness, food safety, and consistent food quality.
- Remains calm and organized during busy service hours.
- Has a positive attitude, strong work ethic, and willingness to grow with the business.

Why Join Shawarma Daddy?

- Opportunity to grow with a developing restaurant brand.
- Supportive and team-oriented work environment.
- Hands-on leadership experience.
- Opportunity to contribute directly to restaurant operations and team development.

How to Apply

Interested candidates are encouraged to apply through Indeed with an updated resume detailing their restaurant experience, supervisory skills, and Food Handler Certification.

Join Shawarma Daddy and help us deliver outstanding food, excellent service, and a consistently positive customer experience!

Pay: $18.00-$20.00 per hour

Work Location: In person

📌 Restaurant Supervisor (Sudbury)
🏢 Shawarma Daddy
📍 Sudbury