Elevate your culinary expertise as a Culinary Mentor in the 1st Cook role at Gateway Casinos. Join a dynamic team focused on serving beautiful, delicious food in a fun kitchen environment.
This position is perfect for someone with a passion for cooking and mentoring others. As a 1st Cook, you will contribute to the restaurant's success by preparing exceptional meals while leading a culinary team. Your background should include two to five years in the field, with a Culinary Arts diploma providing a strong foundation for your skills.
Key Responsibilities:
- Mentor and guide kitchen staff for high-quality service
- Ensure a smooth workflow in food preparation
- Master various cooking methods and presentations
- Maintain food safety and kitchen cleanliness
- Assist in training new staff members
Requirements:
- Culinary experience of 2-5 years required
- Diploma or Certificate in Culinary Arts
- Possession of Red Seal is an asset
- Food Safety/Food Handlers Certificate preferred
- Willingness to work varying shifts and special events
Bring your culinary creativity and leadership to Gateway and flourish in this supportive setting.