Ham trimming expertise and food safety knowledge support this afternoon-shift butcher role at the Goreway Plant in Brampton, Ontario. Work from 2:00PM to 10:30PM.

As a Ham Trimmer (Butcher), you will open muscles, expose star fat, remove popliteal glands, and produce safe, quality products. The work follows product specifications, HACCP, the Food Safety and Quality Assurance Manual, and Health & Safety requirements. Attention to detail, communication in English, and teamwork are essential.

Key Responsibilities:

- Open muscles to expose star fat for removal
- Trim off popliteal glands during ham processing
- Produce protected, quality products according to specifications
- Follow HACCP and food safety requirements
- Lift up to 25 kilograms during production

Requirements:

- Verbal and written communication skills in English
- Attention to detail and willingness to learn
- Ability to prioritize, multitask, and organize
- Positive, proactive attitude in changing conditions
- Ability to work within a team environment

Apply your ham trimming, HACCP, communication, and teamwork skills at the Goreway Plant in Brampton’s food production operation.

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📌 Ham Trimmer Butcher Brampton
🏢 Sofina Foods
📍 Brampton