Overview

Languages
Bilingual
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Bake shop
Large volume bakery
Café
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Supervise baking personnel and kitchen staff
Frost and decorate cakes and baked goods
Train staff
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory




Oversee sales and merchandising of baked goods
Prepare dishes for customers with food allergies or intolerances
Supervision
~1 to 2 people

Experience and specialization
Cuisine specialties
~ Gluten-free

Food specialties
Breads and rolls
Desserts and pastries
Donuts and muffins
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Hand-eye co-ordination
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Tight deadlines
Personal suitability
Accurate
Client focus
Dependability
Judgement
Reliability
Team player
Benefits
Financial advantages
~ Gratuities

📌 Baker -Remote (North Vancouver)
🏢 Honey Doughnut & Goodies
📍 North Vancouver