Shifts : 7.5 hours per day .
Hourly rate: 18$-20$/ hour with benefits after 3 months
Must be able to speak, write and read English fluently. I understand that as a condition of my employment and by applying to this role, I may be required to comply with background checks including criminal records, fitness, drugs & alcohols checks.
Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 67 countries, we serve over 100 million consumers each day through our unique combination of services. We pride ourselves on being committed to the highest standard of Employment Equity and Diversity. By partnering with the Stop Hunger Foundation, we have dedicated ourselves to a corporate responsibility by fighting hunger worldwide. As a member of our food services team, you will always provide the highest quality of customer service, while preparing or serving food to customers:
Under the general supervision of the Chef, prepares and cooks foodstuffs in quantities according to menu and number of persons to be served.
Sets up, maintains, and breaks down station according to food operating guidelines.
Tastes all products produced to assess quality.
Prepares and serves items in accordance with established portion and presentation standards.
Maintains accurate counts on all food items prepared, ensuring no discrepancies in amount of food needed verses amount of food prepared.




Uses food preparation equipment according to manufacturer’s instructions.
Follows defined food sanitation guidelines in preparation of food product and maintaining work environment.
Attends training programs as designated.
Attends all allergy and foodborne illness in-service training.
Complies with all company safety and risk management policies and procedures and all Sodexo HACCP policies and procedures.
Participates in regular safety meetings, safety training and hazard assessments.
Minimum 3 years’ cooking experience in a similar or hotel/institutional setting
May be required to work day shift or night shift
Personal and professional integrity, appearance, and demeanor
Flexible work environment
Training and development programs
Corporate responsibility & sustainability
Canada’s Top Employers for Young People 2019
Diversity Inc. Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
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📌 COOK FOR OVERNIGHT SHIFT (Edmonton)
🏢 Sodexo Canada
📍 Edmonton