Languages English Education ~ Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting ~ Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Supervise kitchen staff and helpers Clean kitchen and work areas Additional information Work conditions and physical capabilities Attention to detail Fast-paced workplace Standing for extended periods Personal suitability Dependability Flexibility Initiative Organized Reliability Team player
📌 Cook Food Service (Fredericton)
🏢 Tomotachi Sushi
📍 Fredericton
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