Lead dairy production operations at Saputo, applying safety and quality expertise across processing and packaging activities. Work day shifts four days weekly. Reporting to the Production Manager, the Production Supervisor leads employees and oversees daily operations.

The position focuses on meeting quality, safety, efficiency, and cost-effectiveness objectives. Success requires dairy operations knowledge, employee leadership, operational data use, and production scheduling. Lead, supervise, evaluate, motivate, and train production employees Schedule equipment and personnel against production requirements and targets Use daily operational data to communicate trends and corrections Coordinate quality, sanitation, environmental,



and safety standards Partner with Maintenance to minimize downtime and protect product quality Post-secondary education in food sciences, dairy technology, microbiology, or related experience Minimum three years’ progressive dairy or food manufacturing experience Thorough knowledge of dairy processing and sanitation operations Microsoft Office, analytical, organizational, and communication skills Bring dairy manufacturing leadership, production scheduling, and quality expertise to Saputo’s processing and packaging operations. #

📌 Dairy Production Supervisor (Regional Municipality of Halton)
🏢 SAPUTO
📍 Regional Municipality of Halton