Joe’s Pizzeria & Pasta House has operated on McMurchy Avenue since 1967. Our dough is made in store and stretched by hand, and our sauces are prepared in house to the original recipes. The kitchen produces pizza, pasta and Italian dinners for carryout and delivery.

We are seeking an experienced pizza maker to run the line.

Responsibilities

- Hand-stretch dough to size across all formats
- Build and cook to established product standards
- Maintain speed and order accuracy through peak service
- Hold prep and par levels to the daily production schedule
- Maintain station cleanliness and food safety standards

Requirements

- Minimum two years’ experience as a pizza maker in a high-volume kitchen
- Demonstrated hand-stretching ability — this is essential to the role




- Consistent output and accuracy under pressure
- Food Handler certification, or willingness to obtain it
- Dependable attendance and availability for evening and weekend service

What we offer

- Competitive hourly rate based on experience
- Staff meal on shift
- A long-established kitchen with consistent volume

Candidates should be prepared to demonstrate hand-stretching as part of the interview. Pay: $17.60-$22.00 per hour

Expected hours: 25.0 – 40.0 per week

Advantages

- Discounted or free food
- Flexible schedule
- Store discount

Work Location: In person

📌 Experienced Pizza Maker (Brampton)
🏢 Joes Pizzeria and Pasta House
📍 Brampton