Food and Beverage Warehouse Supervisor (Quinte West)

Food and Beverage Warehouse Supervisor (Quinte West)

23 Oct
|
Skyport HospitalityFirst Meridian Services
|
Quinte West

23 Oct

Skyport HospitalityFirst Meridian Services

Quinte West

The Warehouse Supervisor is responsible for overseeing daily operations within a fast-paced food and beverage warehouse. This role ensures products are received, stored, rotated, and shipped accurately while maintaining strict food safety and quality standards.

The Warehouse

Supervisor drives efficiency, promotes a safe working environment, and ensures timely, accurate fulfillment of all restaurant and concept needs. SHIFT INFO 4:30 AM-1 PM, Tuesday through Saturday.

Starting Pay : $24 per hour. ~ Dental and Vision Insurance : Health Insurance : Available to eligible full-time employees after 1 year ~ Transportation Benefits : Free RTD EcoPass or employee parking reimbursement ~ Additional Benefits : EAP, Critical Illness, Hospital Indemnity, and Life Insurance options ~401(k) Retirement Savings Plan : Available after 6 months ~ Available at Skyport restaurant and retail locations ~ Paid Leave : Provided in accordance with applicable Colorado and federal laws ~ Supportive team environment with training and professional development opportunities Assist the Warehouse Manager with daily operations and provide support in managing warehouse functions. Oversee accurate receiving, storing, and rotating of all food and beverage products Driving golf carts underground to deliver product from concourse to concourse Monitor product quality and escalation damaged or unsafe product concerns to the Warehouse Manager Answering phone calls and emails regarding requests and questions from restaurants Oversee the transfer and scheduling of inventory between departments and for timely deliveries. Checking in liquor deliveries to ensure all product was received Oversee staging, loading, and unloading processes to ensure accuracy and speed Ensure the warehouse is clean, organized, and compliant with health department regulations Verify temperature logs and maintain compliance in refrigerated and freezer areas Lead, train, and coach warehouse associates in secure and efficient work practices Communicate clearly with management on issues, trends, and operational needs Excellent planning,



organizational, and time management skills with strong attention to detail and accuracy.

Capable of managing multiple tasks and ensuring delivery times are met. Dependable and flexible with the ability to work early mornings, weekends, and holidays as needed. Able to follow all policies and procedures established by FMS/Skyport, brand partners, and comply with airport, federal, state, and local regulations.

Comfortable working in crowded and dynamic public settings. Must successfully complete required airport security and background screening, including a federal background check. High School diploma or equivalent At least six months of experience in distribution or manufacturing preferred Familiarity with inventory procedures preferred Pallet jack and picking experience preferred Proficient with Microsoft Office Suite or related software Proficient with data entry and inventory software and systems Airport: This position operates in a climate-controlled international airport environment.

The temperature, volume of noise, and exposure to the public are outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.

Warehouse: This position may require frequent exposure to a warehouse, storage areas, restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, very loud noise, and guests will be a common occurrence. The nature of warehouse work requires the Warehouse Supervisor to possess certain physical abilities.

Most of the workday is spent standing or walking and working in close proximity to others. Must be able to operate all equipment used in the warehouse. Some exposure to skin irritants, electrical equipment, and sharp instruments.

Risk from these exposures is minimized by strict adherence to company standards, policies and procedures. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status. #

📌 Food and Beverage Warehouse Supervisor (Quinte West)
🏢 Skyport HospitalityFirst Meridian Services
📍 Quinte West

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