At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors. Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House.

Competitive Pay

Receive a salary that reflects your hard work and dedication.

Leadership Programs

Enhance your skills with our dedicated leadership training initiatives.

Tuition Reimbursement

Invest in your education with support for continuing education expenses.

Wellness Support

Prioritize your health with resources aimed at promoting well-being.

Team Discounts

Enjoy exclusive discounts on meals and services for you and your team. RSP Matching Grow your future with our company-matched retirement savings plan.





As Kitchen

Manager, you will oversee daily kitchen operations, manage food quality and safety standards, and mentor kitchen staff. You’ll ensure productive workflow, uphold health standards, and support training initiatives. You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence.

Your background in restaurant management and kitchen operations enables you to lead a team effectively and maintain high standards of food quality and safety. Diversity & Inclusion Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. CAD $68,000.00/Yr.

CAD $80,700.00/Yr. #

📌 Kitchen Manager - Restaurant (Richmond Hill)
🏢 Service Inspired Restaurants (SIR
📍 Richmond Hill