OVERVIEW LANGUAGES English EDUCATION ~ No degree, certificate or diploma EXPERIENCE 2 years to less than 3 years ON SITE Work must be completed at the physical location. There is no option to work remotely. WORK SETTING ~ Supermarket and meat department RESPONSIBILITIES TASKS Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Clean and prepare fish and shellfish Cut fish into steaks and fillets Train meat cutters Slice cooked meats Prepare special displays of meats, poultry and fish products EXPERIENCE AND SPECIALIZATION EQUIPMENT AND MACHINERY EXPERIENCE ~ Manual cutting utensil ADDITIONAL INFORMATION WORK CONDITIONS AND PHYSICAL CAPABILITIES Work under pressure Tight deadlines Quick-paced environment Attention to detail Hand-eye co-ordination PERSONAL SUITABILITY Accurate Dependability Flexibility Initiative Organized Reliability

📌 Meat Cutter/Butcher (Grocery Retail) (Whitby)
🏢 San Antonio Seafood Market
📍 Whitby