Prepare diverse food items as a full-time seasonal Prep Cook with Pursuit, supporting hospitality experiences through careful cooking and organization.
This Prep Cook position supports Pursuit’s restaurants and hospitality experiences through food preparation and cooking. You will work with vegetables, meats, fish, poultry, sauces, desserts, and special dietary dishes. The role also includes maintaining kitchen areas, communicating with coworkers, and supporting safe, consistent service.
Key Responsibilities:
- Wash, peel, and cut vegetables for food preparation
- Clean and cut meats, fish, and poultry
- Prepare, season, and cook varied food items
- Maintain kitchen areas, equipment, and storage facilities
- Prepare portions, buffet items, sauces, and garnishes
Requirements:
- Previous cooking experience preferred
- Food Safe certification required
- Culinary certificate or equivalent work experience is an asset
- Solid organization and attention to detail
- Ability to work standing for extended periods
Bring dependable food preparation, cooking, and kitchen organization skills to Pursuit’s seasonal hospitality team.