23 Oct
|
Ambrosia Bakery
|
Laval
23 Oct
Ambrosia Bakery
Laval
Education: Expérience: Education No degree, certificate or diploma Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Ensure that the quality of products meets established standards Ensure that local health and sanitation regulations are carried out Clean and maintain work space Experience 1 to less than 7 months Durée de l'emploi: Temporaire Langue de travail: Anglais ou Français Heures de travail: 40 hours per week
📌 bread baker (Laval)
🏢 Ambrosia Bakery
📍 Laval