Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan and organize daily operations Determine type of services to be offered and implement operational procedures Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Provide customer service Supervision 3-4 people Work conditions and physical capabilities Repetitive tasks Attention to detail Personal suitability Excellent oral communication Flexibility Organized Reliability Experience 1 year to less than 2 years Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 40 hours per week
📌 restaurant manager (Stony Plain)
🏢 Edo Japan
📍 Stony Plain
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.