Education: Expérience: Education No degree, certificate or diploma Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Clean kitchen and work areas Supervision Cook (general) Cuisine specialties Canadian Work conditions and physical capabilities Attention to detail Standing for extended periods Personal suitability Client focus Dependability Flexibility Initiative Judgement Reliability Team player Experience 1 to less than 7 months Employment terms options Early morning Shift Flexible schedule Morning Day Weekend Durée de l'emploi: Permanent Langue de travail: Français Heures de travail: 40 hours per week