Executive Chef – Corporate Catering & Staff Café (Vancouver)

Executive Chef – Corporate Catering & Staff Café (Vancouver)

23 Oct
|
Sodexo Group
|
Vancouver

23 Oct

Sodexo Group

Vancouver

Sodexo Group in Vancouver, BC is seeking an Executive Chef to lead the in-house culinary team for corporate catering and the staff cafeteria. This full time role requires Red Seal certification, strong leadership, and extensive food safety expertise.

Expect a Monday–Friday schedule with occasional events, and a salary in the CAD 70,000–85,000 range. You will manage menu planning, purchasing, and operations while ensuring high-quality service for clients and staff.

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📌 Executive Chef – Corporate Catering & Staff Café (Vancouver)
🏢 Sodexo Group
📍 Vancouver

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