Location: Mississauga, ON
Schedule: Monday to Friday, Day Shifts
Start Date: Immediate
About Us:
We are a corporate catering company specializing in high-quality food service for corporate offices, including cafeteria service, daily catering, and formal events. We are building a team of dedicated professionals who value their work and contribute to a positive kitchen culture.
Position Summary:
We are seeking a dependable and efficient Cook to support our culinary team with daily production. This role includes ingredient preparation, recipe execution, portioning for service, and maintaining a clean and organized kitchen environment.
Key Responsibilities:
- Prepare vegetables, proteins, sauces, and dressings based on daily production lists
- Follow standardized recipes and portioning guidelines
- Assist with batch preparation for catering orders and cafeteria service
- Maintain cleanliness and food safety standards at all times
- Label, date, and store prepped items correctly
- Support cooks and chefs as needed throughout the day
Requirements:
- Minimum 2 years of experience in a qualified kitchen preferred
- Valid Food Handler Certification
- Strong knife skills and attention to detail
- Ability to work independently and as part of a team
- Punctual, organized, and committed to producing quality work
What We Offer:
- Competitive hourly wage
- Consistent daytime hours with no nights or weekends
- Positive and professional environment
- Opportunities for advancement
- Staff meals and team events