Job Overview

Responsibilities

- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, including chopping, slicing, and dicing ingredients.
- Maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety regulations.
- Handle food safely and responsibly, adhering to all food handling guidelines.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of ingredients and supplies, notifying management when reordering is necessary.
- Help maintain equipment in good working order by performing basic maintenance tasks as needed.
- Participate in training new kitchen staff on proper cooking techniques and food safety practices.

Experience

- Previous experience in a kitchen or restaurant setting is preferred.
- Familiarity with meal preparation techniques and food service operations is an asset.




- Knowledge of food safety standards and practices is essential for this role.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work collaboratively within a team.

Join our team today and contribute your culinary skills in a supportive environment where your passion for cooking can thrive!

Job Types : Full-time, Part-time, Permanent

Pay: $17.55-$20.00 per hour

Benefits :

- Casual dress
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Adaptable schedule
- Life insurance
- Store discount

Ability to commute/relocate:

- Thunder Bay, ON P7B 2T2: reliably commute or plan to relocate before starting work (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook/prep (Thunder Bay)
🏢 Tomlin Subdivision
📍 Thunder Bay