Education:

- Expérience:

- Education :

- No degree, certificate or diploma

- Work setting :

- Restaurant

- Tasks :

- Determine the size of food portions and costs

- Requisition food and kitchen supplies

- Prepare and cook complete meals or individual dishes and foods

- Prepare dishes for customers with food allergies or intolerances

- Inspect kitchens and food service areas

- Train staff in preparation, cooking and handling of food

- Maintain inventory and records of food, supplies and equipment

- Clean kitchen and work areas

- Work conditions and physical capabilities :

- Attention to detail

- Fast-paced setting

- Physically demanding

- Repetitive tasks

- Standing for extended periods

- Work under pressure

- Personal suitability :

- Dependability

- Flexibility





- Organized

- Reliability

- Team player

- Time management

- Screening questions :

- Are you authorized to work in Canada?

- Are you available to start on the date listed in the job posting?

- Are you currently a student?

- Do you have experience working in this field?

- Do you live near the job location?

- Employment terms options :

- Evening

- Night

- Experience :

- Experience an asset

- Employment terms options :

- Weekend

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 35 to 44 hours per week

📌 Line Cook (Sturgeon Falls)
🏢 Warkus Four Inc. Oa Aew 4336
📍 Sturgeon Falls