Manages food services in a long-term care facility, ensuring quality meals, compliance with regulations, and resident satisfaction. Responsibilities include staff supervision, budgeting, and maintaining operational standards.
📌 Food Service Manager (Scugog)
🏢 Southbridge Care Homes
📍 Scugog
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.