Lead groundbreaking product initiatives at Kraft Heinz as a Senior Scientist in Montreal, Canada. Drive innovation in cream cheese and process cheese categories through R&D; projects. In this senior role, you will oversee multiple technical projects, impacting the business unit with strategic oversight and collaboration. You should possess the expertise to guide product development while managing diverse business initiatives, ensuring superior product quality and brand sustainability.

Key Responsibilities
• Manage project execution across various technical complexities
• Collaborate with cross-functional teams for product execution
• Drive innovation and strategic technology choices




• Translate research findings into actionable business goals
• Mentor colleagues and foster internal relationships

Requirements:
• Bachelor’s degree in Chemical Engineering or related field
• 4+ years in dairy product development experience
• Solid problem-solving and communication skills
• Demonstrated ability to manage multiple projects
• Willing to travel up to 30% to support initiatives Bring your expertise in innovative product development to Kraft Heinz and make a lasting impact in the dairy sector.

📌 Senior Scientist in Product Development (Mount Royal)
🏢 The Kraft Heinz
📍 Mount Royal