Elevate your culinary career at River Rock Casino Resort as a Commis Chef specializing in Asian cuisine in Richmond, BC. Contribute to an exceptional dining experience by preparing delicious dishes and maintaining high food safety standards.

In this full-time role under the Sous Chef's guidance, you'll focus on Asian culinary stations, prepping sauces, garnishes, and stir-fry items while ensuring all safety protocols are followed. This role demands strong organizational skills and the ability to communicate effectively within a dynamic team environment.

Key Responsibilities:

- Assist in Asian-kitchen station during prep and service
- Prepare aromatics, sauces, noodles, and straightforward stir-fry items
- Ensure cleanliness of work areas and tools
- Maintain ingredient storage and proper labeling
- Communicate effectively with team and departments

Requirements:

- Culinary education is an advantage
- Minimum 1 year of culinary experience
- Interest or experience in Chinese or Asian cuisine
- Food Safety Certification required
- Ability to clear a criminal record check

Bring your passion for Asian cooking and commitment to excellence to River Rock Casino Resort.

📌 Commis Chef for Asian Cuisine (Richmond)
🏢 Great-Canadian-Entertainment-2
📍 Richmond