22 Oct
|
Friday Harbour Resort
|
Innisfil
22 Oct
Friday Harbour Resort
Innisfil
The Colonial Group in Ontario seeks a skilled Cook to work across all kitchen stations, contributing to production and execution of each dish for service. The role emphasizes mise en place, recipe adherence, quality plating, and sanitation across the station workflow.
Requirements include culinary education, 2-3 years in food service, and a Food Handlers certificate; Red Seal is an asset. The position requires flexible schedule, lifting up to 50 pounds, and strong adherence to OHSA and safety
📌 Creative Cook (Innisfil)
🏢 Friday Harbour Resort
📍 Innisfil