Excel as a Part Time Cook with Dexterra Group, focusing on high-quality meal preparation while ensuring adherence to safety and cleanliness standards in the kitchen. This position is crucial for delivering exceptional dining experiences. In this role, you will report to the Chef Manager and prepare nutritious meals for clients, adapting to their preferences as needed. Maintaining an organized kitchen and supervising staff are vital aspects of ensuring operational efficiency and compliance with health regulations. Your flexible approach will be key to meeting diverse client needs.

Key Responsibilities
• Maintain cleanliness in food preparation and storage areas
• Prepare nutritious meals per menu specifications




• Adapt to client requests in meal preparations
• Comply with Occupational Health and Safety regulations
• Keep records of meals served and manage inventory

Requirements:
• Minimum of 2 years of experience in cooking
• Food Handlers Certificate preferred
• Ability to thrive in a team-oriented workplace
• Positive attitude with a focus on customer service
• Knowledge of health and safety regulations Shape your culinary journey at Dexterra Group by delivering quality meals with care.

📌 Part Time Cook Position in Hospitality (Canada)
🏢 Dexterra Group
📍 Canada