Become an essential leader at Tim Hortons as a Restaurant Manager, motivating a diverse team to deliver top-notch customer service in a fast-paced environment. Utilize your expertise to support daily operations while ensuring quality standards and guest satisfaction.

In this full-time role at Tim Hortons, you will actively lead and inspire your team to achieve optimal performance. Your expertise in the quick service industry and commitment to training will play a crucial part in maintaining Tim Hortons' high standards. Collaborate with the Owner in overseeing day-to-day operations while fostering a respectful work atmosphere.

Key Responsibilities:

- Manage shift operations and ensure team success
- Follow standards for product preparation and equipment use
- Recruit, train, and coach team members
- Promote open communication and teamwork
- Manage inventory and ordering processes

Requirements:

- Minimum of 2 years in fast food industry
- Solid leadership and mentorship skills
- Knowledge of quick service operations
- Commitment to guest service excellence
- Ability to thrive in a busy atmosphere

Lead the team at Tim Hortons to create memorable guest experiences while maintaining operational excellence.

📌 Tim Hortons Restaurant Manager Role (Alton)
🏢 Manulife
📍 Alton