Lead the Meat Department at No Frills through customer service, colleague coaching, and solid merchandising standards. Deliver results while putting customers first.

As Meat Department Manager, you will make an immediate impact on sales and customer satisfaction. You will lead, coach, and motivate colleagues while fostering their growth. The position requires retail or food services management experience, customer loyalty skills, and department-specific experience preferred.

Key Responsibilities:

- Anticipate customer needs and put customers first
- Lead, coach, and motivate colleagues toward success
- Foster colleague growth through positive workplace relationships
- Maintain merchandising and operational standards
- Manage departmental sales results and financial objectives

Requirements:

- Exceptional customer service and loyalty-building skills
- Previous management experience in retail or food services
- Prior department-specific experience preferred
- Ability to develop relationships and engage colleagues
- Availability for evenings, weekends, and holidays

Bring customer-focused leadership, sales accountability, and colleague development to the Meat Department at No Frills.

📌 No Frills Meat Department Manager (Olds)
🏢 No Frills
📍 Olds