Prepare resident meals and support food services at Taylor View Towers through menu planning, modified diets, and team leadership. The Cook works onsite in the community.

This Cook supports the food services team and reports to the Executive Chef, also known as the Food Services Manager. Responsibilities span meal preparation, inventory, food service, resident engagement, training, and administration. The position supports meaningful experiences for residents and Employee Care Partners.

Key Responsibilities:

- Prepare high-quality meals following the menu cycle
- Prepare off-menu items for modified diets
- Order and coordinate food services inventory
- Support scheduling, recruitment, orientation, and training
- Audit cleanliness, feedback, records, and inspection readiness

Requirements:

- Grade 12 Diploma or recognized equivalent required
- Food Protected Certificate required
- Formal Food Service training preferred
- Three to five years large-scale commercial cooking accepted
- Experience leading others in food service required

Bring food preparation, resident service, leadership, and safety knowledge to the Cook team at Taylor View Towers.

📌 Senior Living Cook Food Services (Red Deer)
🏢 Taylor View Towers
📍 Red Deer