Join the Lake Louise Ski Resort team in Alberta as a Cook, working surrounded by breathtaking mountain views. Utilize your culinary skills in a energetic kitchen environment year-round.
This Cook position is ideal for individuals with 2+ years of culinary experience and knowledge of cooking techniques. You will be responsible for ensuring high food quality and cleanliness while working collaboratively with the kitchen team. Thrive in a role that offers both indoor and outdoor experiences, providing a unique lifestyle in the Canadian Rockies.
Key Responsibilities:
• Prepare food on clean surfaces with proper utensils
• Ensure food quality and presentation meet standards
• Monitor workstation responsibilities at all times




• Assist kitchen team as requested in a timely manner
• Adhere to sanitation policies and report issues promptly
Requirements:
• 2+ years cooking experience in a professional kitchen
• Formal culinary training is an asset
• Ability to lift 40-50 pounds
• Energetic and self-motivated with strong interpersonal skills
• Must tolerate extreme temperatures
Bring your culinary expertise, teamwork skills, and positive attitude to make a difference at Lake Louise Ski Resort.
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📌 Cook at Lake Louise Ski Resort
🏢 The Lake Louise Ski Area
📍 Lake Louise