Cook Position – Saigon Charbroil (Esquimalt)

We are looking for an experienced and passionate Cook to join our team at Saigon Charbroil (Esquimalt) Restaurant. The ideal candidate for this position will have a passion for food preparation, the ability to work in a rapid-paced environment, and a commitment to providing excellent customer service. The successful candidate will be responsible for creating delicious meals, following recipes, and adhering to health and safety standards. We are looking for someone who is organized, creative, and detail-oriented to join our team.

Responsibilities

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment




- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations

Experience and specialization

- Food specialties
- Desserts and pastries

Job Types: Full-time, Permanent

Salary: $20.00 per hour

Expected hours: 40 per week

Schedule

Monday to Friday

Supplemental pay types

Tips

Education

Secondary School (preferred)

Experience

Cooking: 1 year (preferred)

Licence/Certification

Food Handler Certification (preferred)

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Expected start date: as soon as possible.

Hiring 1 candidate for this role.

Job ID: 402284

Got a question?

We’re here to help. Check out our FAQs, send us an email or call us at 1-(phone hidden)

📌 Cook (Canada)
🏢 Hoang and Tran Ventures
📍 Canada