Lead produce operations at Sobeys by coaching staff and delivering superior customer service through strong department knowledge and sales monitoring.

The Produce Supervisor oversees department operations and supports customer loyalty, sales, and profit. This supervisor acts as the departmental go-to person when the Department Manager and Assistant are absent. The position requires product labeling, inventory control, employee development, and food safety compliance.

Key Responsibilities:

- Keep the produce work area clean and presentable
- Monitor specials, pricing, sales reports, and inventory procedures
- Lead department presentation and customer engagement standards
- Recruit, train, coach, and motivate department employees
- Schedule breaks and monitor departmental activities

Requirements:

- Full knowledge of produce department operations and skills
- Ability to work independently in a fast-paced workplace
- Availability for evenings, weekends, and varied shifts
- Understanding of food safety and corporate initiatives
- Ability to supervise staff and provide regular feedback

Bring produce leadership, employee coaching, inventory control, and customer service skills to Sobeys department operations.

📌 Produce Department Supervisor (Canada)
🏢 Sobeys
📍 Canada