Overview

Languages

- English

Education

- Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory

Additional information

Work conditions and physical capabilities

- Attention to detail
- Rapid-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods

Personal suitability

- Accurate
- Dependability
- Reliability
- Team player

Benefits

Health benefits

- Dental plan
- Health care plan

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📌 baker (Toronto)
🏢 Fiera Foods
📍 Toronto