Operate production equipment at JD Sweid Foods in Waterloo, using mechanical aptitude and food safety knowledge on day shift. This full-time Service position supports poultry and red meat processing.

As Service personnel, you will assemble, operate, and adjust equipment for productivity and yield. The work includes coordinating product flow, completing line checks, organizing dry goods, and monitoring coatings. You will also follow HACCP principles, maintain a clean work area, and respond to production needs.

Key Responsibilities:

- Assemble equipment safely for planned production
- Operate and adjust machinery for optimum results
- Coordinate constant product flow with further processing
- Perform line checks against product specifications
- Report mechanical problems and support efficient changeovers

Requirements:

- Experience with food safety and HACCP principles
- Strong mathematical skills and mechanical aptitude
- Ability to lift totes, bags, and items up to 25 kilograms
- Dependable attendance and robust communication skills
- Hand truck or forklift license maintenance responsibility

Apply equipment operation, mechanical aptitude, and HACCP knowledge to support safe production at JD Sweid Foods Waterloo.

📌 Food Production Service Technician (Canada)
🏢 JD Sweid Foods
📍 Canada