Enhance guest experiences this holiday season as a Seasonal Catering Server & Bartender at the Wilder Institute's Calgary Zoo. Join the bustling catering team, serving in unique venues across an expansive site.
This entry-level seasonal role is a excellent fit for those with 1 to 2 years of bartending or serving experience, preferably in banquet settings. Your responsibilities will include preparing beverage orders, setting up event spaces, and delivering outstanding customer service to guests. You'll also monitor inventory and adhere to liquor laws to ensure compliance during all events.
Key Responsibilities:
• Answer questions about beverages and make menu recommendations
• Prepare drinks as entered by servers in the system




• Set up bartending and dining areas for events
• Deliver food and beverages to guests as directed
• Maintain bar cleanliness and monitor inventory levels
Requirements:
• 1-2 years of experience in bartending or serving
• ProServe Certification is mandatory
• Must be 18 years or older
• Friendly and outgoing personality
• Commitment to customer service standards
Bring your bartending skills, service experience, and vibrant personality to create memorable moments at the Wilder Institute.
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📌 Seasonal Catering Server & Bartender Calgary
🏢 Institut Wilder
📍 Calgary