Job Description
The Cafeteria Food Worker is responsible for preparing and serving food, operating the cash register, maintaining a clean and organized work area, and providing excellent customer service. This role supports daily cafeteria operations and may assist other departments as needed. Working Monday to Friday 6 am to 2:30 pm or 7 am to 3:30pm Job Responsibilities
• Prepare and serve food and beverages according to food safety standards.
• Greet customers in a friendly and professional manner.
Maintain cleanliness of dining areas, serving stations, kitchen equipment, and workspaces.
• Wash dishes, pots, pans, and kitchen utensils as required.
Assist with receiving, storing, and rotating inventory using FIFO practices.
• Follow all health, safety, and sanitation regulations.
• Support catering, special events,



and other food service functions when required.
Assist other departments with general duties as needed.
• Serve customers at Deli, short order or hot meals
• work the Tim Horton station , baking donuts or serving coffee Qualifications
• Previous food service, cafeteria, restaurant, or customer service experience is an asset.
• Food Handler Certification preferred or willingness to obtain.
• Strong customer service and communication skills.
Ability to work in a rapid-paced environment.
• Ability to stand for extended periods and lift up to 30 lbs.
• Reliable, punctual, and team-oriented.
• Must have own transportation

📌 Food Service worker (Chalk River)
🏢 Aramark Canada
📍 Chalk River