Cook Position – Saigon Charbroil (Esquimalt)
We are looking for an experienced and passionate Cook to join our team at Saigon Charbroil (Esquimalt) Restaurant. The ideal candidate for this position will have a passion for food preparation, the ability to work in a fast-paced environment, and a commitment to providing excellent customer service. The successful candidate will be responsible for creating delicious meals, following recipes, and adhering to health and safety standards. We are looking for someone who is organized, creative, and detail-oriented to join our team.

Responsibilities

Prepare and cook complete meals or individual dishes and foods

Prepare dishes for customers with food allergies or intolerances

Prepare and cook special meals for patients as instructed by dietitian or chef

Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Inspect kitchens and food service areas

Order supplies and equipment





Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Manage kitchen operations

Experience and specialization

Food specialties

Desserts and pastries

Job Types: Full-time, Permanent

Salary: $20.00 per hour

Expected hours: 40 per week

Schedule
Monday to Friday

Supplemental pay types
Tips

Education
Secondary School (preferred)

Experience
Cooking: 1 year (preferred)

Licence/Certification
Food Handler Certification (preferred)

Food Secure, SafeCheck, Food Handler or equivalent (preferred)

Expected start date: as soon as possible.

Hiring 1 candidate for this role.

Job ID: 402284

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📌 Cook (British Columbia)
🏢 Hoang and Tran Ventures
📍 British Columbia