Education: Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Work conditions and physical capabilities Fast-paced environment Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Flexible schedule Morning Night To be determined Day Weekend Financial benefits Bonus Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 32 to 44 hours per week

📌 food service supervisor (Saint John)
🏢 Wendy's Restaurants Saint John
📍 Saint John