Education: Expérience: Education No degree, certificate or diploma Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Combination of sitting, standing,



walking Standing for extended periods Walking Attention to detail Screening questions Are you available for shift or on-call work? Do you have experience working in this field? Experience 1 to less than 7 months Employment terms options Evening Shift Flexible hours Morning Day Weekend Health benefits Dental plan Health care plan Paramedical services coverage Financial benefits Bonus Gratuities Life insurance Long term benefits Long-term care insurance Other benefits Free parking available Other perks Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 supervisor, food services (British Columbia)
🏢 Chopped Leaf West Kelowna
📍 British Columbia